Available Tue-Fri from 5pm onwards &
on Saturdays from 1pm onwards
MENU FINNJÄVEL
Potato flatbread with a selection of fish delicacies
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Onion from the pit
Broiled onion with redcurrant
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Pike perch á la Mannerheim
or
Finnjävel´s better Carelian stew
Malt-fed pork belly from Juva and beef tungue
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Finnish trifle and milk ice cream
59€
FLATBREAD MENU
Flatbread as much as you can eat
Selection of fish roe
Baltic herring with mustard sauce
Salmon salt-cured in brine
Beef tartar with dill
Sour cream
Red onion
Salted cucumber and honey
Mushroom salad
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Lingonberry and oat
49€
Available also for vegetarians for 44€