Available Tue-Fri from 5pm onwards &
on Saturdays from 1pm onwards
MENU FINNJÄVEL
Marinated herring with egg and malt bread
or
Braised pork neck with celery and apple
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Mushroom porridge with mushroom consommé
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Smoked trout with roe sauce
or
Roasted chicken with creamy poultry sauce
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Baked apple with oat
or
Whipped porridge with chocolate